Description

LAILA Basmati Rice Golden Sella is a premium variety of parboiled Basmati rice known for its exquisite aroma, long grains, and rich golden hue. Carefully cultivated and processed to retain its natural goodness, this rice offers a delightful texture and superior taste, making it perfect for biryanis, pulao, and other gourmet dishes.

Key Features:

Long & Slender Grains: Each grain elongates up to 2-3 times when cooked, ensuring a fluffy and non-sticky texture.

Distinct Aroma & Flavor: Naturally fragrant with a nutty taste that enhances any meal.

Golden Sella Parboiled: The parboiling process locks in nutrients, giving the rice a golden glow and a slightly firmer bite.

Versatile Usage: Ideal for traditional Indian, Middle Eastern, and international cuisines, especially biryanis, fried rice, and pilafs.

100% Pure Basmati: Authentic, high-quality rice with no artificial additives or preservatives.

Cooking Instructions:
1. Rinse the Rice:
Wash the rice in cold water 2-3 times until the water runs clear. This removes excess starch and prevents stickiness.

2. Soak (Optional but Recommended):
Soak the rice in water for 15-30 minutes for better texture. Drain before cooking.

3. Cooking Methods:

A. Stovetop Method:
In a pot, bring 2 cups of water to a boil.

Add 1 tbsp oil/ghee (optional) and salt to taste.

Add the drained rice and stir once.

Cover with a tight lid, reduce heat to low, and simmer for 15-20 minutes.

Turn off the heat and let it sit covered for 5 minutes before fluffing with a fork.

B. Rice Cooker Method:
Add 1 cup rice and 2 cups water to the rice cooker.

Add salt and oil/ghee if desired.

Close the lid and cook on the white rice setting.

Once done, let it rest for 5 minutes before fluffing.

C. Absorption Method (Like Traditional Basmati):
Use 1.5 cups water per 1 cup rice.

Bring water to a boil, add rice, then cover and simmer on low for 12-15 minutes.

Let it rest for 5 minutes before serving.

Tips for Perfect Rice:
Water Ratio: Adjust slightly (1:2 for firmer rice, 1:1.75 for softer).

Resting Time: Essential for fluffy grains.

Avoid Over-Stirring: Prevents breakage.

Storage Instructions:
Store in a cool, dry place away from moisture and strong odors to preserve freshness.

Net Weight: 5kg

Country of Origin: India

We recommend that you check the product’s label for the Best Before use date.