Description

Taste of Africa – Durban Indian Chicken Curry is a rich, aromatic, and spicy curry inspired by the vibrant flavors of Durban’s Indian community. This authentic curry features tender chicken pieces simmered in a fragrant blend of traditional spices, tomatoes, and herbs, delivering a bold and heat-packed taste. Perfect for those who love a true South African-Indian culinary experience.

Usage suggestion:
Ready to Eat: Heat and serve straight from the pouch or container.

Serving Suggestions:

Pair with steamed basmati rice, roti, or naan bread.

Garnish with fresh coriander or a squeeze of lemon for extra zest.

Can be used as a filling for wraps or pies.

Heating Instructions: Warm in a saucepan over medium heat (stirring occasionally) or microwave (2–3 minutes).

Nutritional Content (Per 100g serving)
Nutrient Amount
Energy ~650 kJ / 155 kcal
Protein 12g
Carbohydrates 5g
(of which sugars) 2g
Fat 9g
(of which saturates) 3g
Fiber 2g
Salt 1.2g

Ingredients
Chicken (40%), tomatoes, onions, water, sunflower oil, curry powder (coriander, cumin, turmeric, fenugreek, fennel, mustard, chili), garlic, ginger, salt, green chilies, garam masala (cinnamon, cardamom, cloves), lemon juice, cilantro, spices.

Allergen Information:
Contains none (if no added allergens like nuts or dairy).

Allergen-Free Claims: Gluten-free, no artificial preservatives (check label for certification).

Storage: Refrigerate after opening and consume within 3 days. Unopened: Check best-before date.

Shelf Life: Typically 12–18 months (unopened, ambient storage).