Description

Nando’s Peri-Peri Garlic Sauce is a flavorful blend of African Bird’s Eye Chili (Peri-Peri), garlic, and a mix of herbs and spices. It delivers a bold, tangy, and slightly spicy taste with a rich garlicky finish. This versatile sauce is perfect for marinating, grilling, or dipping, adding a zesty kick to any dish.

Usage Suggestions
Marinade: Coat chicken, shrimp, or tofu before grilling or roasting.

Dipping Sauce: Pair with fries, wings, or veggies.

Drizzle: Enhance burgers, pizzas, or sandwiches.

Cooking Base: Stir into stews, stir-fries, or salad dressings.

Nutritional Content (Per 100g – Approximate)
Energy: ~150 kcal

Fat: ~1g (Saturated: ~0.2g)

Carbohydrates: ~30g (Sugars: ~25g)

Protein: ~2g

Salt: ~2g

Fiber: ~1g

Nutritional Benefits
Low Fat: Minimal fat content makes it a lighter condiment option.

Vitamin C: From chili peppers, supporting immune health.

Garlic: Contains allicin, which may have anti-inflammatory properties.

No Artificial Colors/Flavors: Typically made with natural ingredients.

Allergy Information
Contains: Garlic,

Vegan/Vegetarian: Usually suitable (check label for confirmation).

Storage: keep in a cool, dry place

Net weight: 125 ml.

Country of origin: South Africa