Description

Robertsons Aromatic Roast Potato Seasoning is a specially crafted blend of herbs, spices, and flavorings produced to create the perfect, crispy, and flavorful roast potatoes. It takes the guesswork out of seasoning, providing a balanced mix that delivers a classic savory and aromatic taste.

Ingredients:

The blend typically includes ingredients like paprika, rosemary, garlic powder , salt, rice flour, sugar, rosemary, vegetable oil (Palm), flavouring, antioxidant (Rosemary Extract) and other spices, which come together to create a rich, golden color and a deeply satisfying flavor profile reminiscent of a home-cooked roast dinner.

Usage Suggestions

Classic Roast Potatoes: The primary use. Toss peeled and parboiled potatoes in a mixture of oil (like sunflower or olive oil) and a generous amount of this seasoning before roasting in a hot oven until golden and crispy.

Other Roasted Vegetables: Excellent on other root vegetables like sweet potatoes, carrots, parsnips, and butternut squash.

Oven-Baked Chips/Wedges: Cut potatoes into chips or wedges, coat with oil and seasoning, and bake for a healthier alternative to fries.

Meat and Poultry: Use as a dry rub for chicken pieces, lamb chops, or pork before roasting or grilling to add a herby, savory crust.

Seasoning for Fries: Sprinkle directly over hot, cooked French fries or potato wedges for an instant flavor boost.

Tip: Always coat your potatoes or vegetables in a small amount of oil first to help the seasoning adhere and crisp up during cooking.

Nutritional Contents
Typical values per 100g and per serving. (Please note: Always check the most recent packaging as formulations can change.)

Nutritional Information Per 100g Per 2.5g Serving
Energy 1094 kJ / 259 kcal 27 kJ / 6 kcal
Fat 5.4 g 0.1 g
of which Saturates 0.8 g < 0.1 g
Carbohydrate 50 g 1.3 g
of which Sugars 15 g 0.4 g
Fibre 15 g 0.4 g
Protein 7.5 g 0.2 g
Salt 22.5 g 0.56 g

Nutritional Benefits
Low in Calories: A typical 2.5g serving contributes very few calories (approx. 6 kcal), making it a great way to add flavor without significant caloric intake.

Source of Fibre: Contains dietary fibre from the herbs and spices, which aids digestion.

Fat-Free Flavoring: The product itself is very low in fat. The fat content in the final dish comes primarily from the oil you choose to use with it.

Herbs and Spices: Contains ingredients like paprika and rosemary, which provide beneficial plant compounds and antioxidants.

Important Note: The primary nutritional consideration for this product is its high salt content, which is typical for seasoning blends. It should be used in moderation as part of a balanced diet.

Allergen Information
Based on a typical ingredients list, Robertsons Aromatic Roast Potato Seasoning does not contain any of the 14 major EU food allergens as intentional ingredients.

Allergen Statement: It is often labelled as “Suitable for Vegans” and “Free from Artificial Colours and Flavours.”

However, it is absolutely crucial to always check the packaging for the most accurate and up-to-date information, as manufacturing processes and ingredients can change. The packaging will always contain the definitive allergen advice, often highlighted in bold in the ingredients list or in a separate “Contains” box.

Storage: keep in a cool, dry place.

Net weight: 200 gr.

Country of origin: South Africa