Description

Premium Quality & Gluten-Free: Our Tapioca Pre-Cooked Cassava Flour is made from 100% natural cassava roots, carefully processed to retain its authentic flavor and nutritional benefits. This gluten-free flour is perfect for those with dietary restrictions or anyone seeking a healthy alternative to wheat flour.

Versatile & Easy to Use: Pre-cooked for convenience, this fine-textured flour is ideal for making traditional African dishes like Garri, Fufu, and Eba, as well as baking, thickening soups, or creating delicious pancakes and porridges. It dissolves easily and provides a smooth, lump-free consistency.

Authentic Benin Flavor: Sourced and processed in Benin, this tapioca flour captures the rich, earthy taste of West African cassava, bringing authenticity to your homemade meals.

Perfect for African cuisine, baking, and gluten-free cooking!

Compact & Resealable: Packed in a durable, resealable bag to ensure freshness and longevity.

Key Features:
✔ 100% Natural Cassava Flour
✔ Pre-Cooked for Quick Preparation
✔ Gluten-Free & Non-GMO
✔ Ideal for Traditional & Modern Recipes
✔ Resealable Packaging for Freshness

Store in a cool, dry place.

We recommend that you check the product package for the Best Before date.