Description
Enhance your culinary creations with ASHOKA Curry Leaves (Patta), a must-have ingredient in Indian and South Asian cuisine. Known for their distinct aroma and rich flavor, curry leaves add a unique depth to curries, dals, chutneys, and tempering (tadka).
Key Features:
✔ Fresh & Aromatic – Carefully sourced for maximum freshness and fragrance.
✔ Versatile Use – Perfect for seasoning dishes like sambar, rasam, biryani, and more.
✔ Natural & Pure – Free from artificial additives and preservatives.
✔ Rich in Nutrients – Packed with antioxidants, vitamins, and essential oils.
Usage:
Temper in hot oil to release flavor before adding to dishes.
Blend into chutneys or grind into spice mixes.
Use fresh or dried for a burst of authentic taste.
Storage:
Store in a cool, dry place or refrigerate in an airtight container to retain freshness.
Net Weight: 100g
Country of Origin: India
We recommend that you you check the product’s label for the Best Before date.
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