Enhance your soups, stews, and traditional dishes with our premium Dried Iru, also known as fermented locust beans. Sourced from high-quality African locust beans (Parkia biglobosa), this natural seasoning adds a deep, umami-rich flavor and irresistible aroma to your meals.

Key Features:

✔ Authentic & Flavorful – Naturally fermented for a bold, savory taste that elevates dishes like Egusi soup, Okra soup, and more.
✔ Nutrient-Dense – Packed with protein, vitamins, and minerals for a healthy boost.
✔ Long Shelf Life – Dried for easy storage and extended use.
✔ Versatile Ingredient – Perfect for traditional African recipes, vegan diets, and gluten-free cooking.

How to Use:
Soak briefly before use or grind into powder for easy blending into sauces and soups. A little goes a long way in adding depth to your culinary creations!

Ideal for: Home cooks, chefs, and food lovers seeking authentic African flavors.

Storage: Keep in a cool, dry place away from moisture.

Bring the rich, fermented taste of West Africa to your kitchen with Dried Iru – the secret to delicious, aromatic meals!

🌿 All-Natural | No Preservatives | Traditional Taste