Description

Bring authentic Nigerian flavor to your meals with our Dried White Ponmo – a versatile, protein-rich cowhide that adds a unique texture to soups, stews, and local dishes. Carefully cleaned, boiled, and sun-dried, this ponmo is ready to elevate your cooking with its satisfying chewiness and mild taste.

Key Features:

✔ 100% Natural & Clean – Thoroughly processed for safe consumption.
✔ Long Shelf Life – Dried for easy storage and extended use.
✔ Rich in Protein & Collagen – Supports healthy skin, joints, and digestion.
✔ Versatile Ingredient – Perfect for Egusi, Ogbono, Efo Riro, Afang, and more.

How to Use:

1. Soak in warm water for 10-15 minutes to soften.
2. Boil until tender (optional, depending on preference).
3. Slice or dice and add to soups, stews, or stir-fries.

Ideal For: Home cooks, restaurants, and lovers of Nigerian cuisine.

Storage: Keep in a cool, dry place. Rehydrate before cooking.

Add a delightful chew to your dishes with Dried White Ponmo – a must-have for authentic African cooking!

🔥 No Preservatives | Traditional Delicacy | Budget-Friendly Protein