Description

Discover the exquisite White Penja Pepper, a rare and luxurious spice prized for its delicate aroma, subtle hotness, and refined flavor. Grown in the fertile volcanic soils of Cameroon’s Penja region, this premium white pepper is hand-harvested at peak ripeness and carefully sun-dried to preserve its natural essence.

Key Features:
Origin: Penja Valley, Cameroon (AOC-protected, one of the world’s finest pepper terroirs).

Flavor Profile: Smooth, slightly floral, with a mild pungency and hints of fresh earthiness.

Aroma: Elegant and complex, with subtle fermented and woody notes.

Texture: Fine, tender grains ideal for grinding.

Culinary Uses:
Perfect for enhancing creamy sauces, delicate seafood, roasted meats, mashed potatoes, or gourmet desserts. A favorite among Michelin-starred chefs for its balanced, nuanced taste.

Why Choose Penja White Pepper?
Rare & Artisanal: Limited production, hand-processed for superior quality.

Versatile: Elevates both savory and sweet dishes.

100% Natural: No additives, just pure, sun-dried peppercorns.

Net Weight: 100g (3.5 oz) – Packaged in a premium, resealable pouch or glass jar to preserve freshness.

Store in a cool, dry place.

We recommend you check the product’s package for the Best Before date.